奥特奇中国猪与家禽技术年会探讨创新营养技术

今年奥特奇技术年会主题是：“恒”。

中国作为世界上最大的生猪养殖国和家禽养殖大国，养殖业一直是经济的支柱，但近年来，养殖业面临来自内外的双重压力。

全球供应链受到巨大冲击，衍生成本大幅上涨。国内猪业、禽业行情低迷，还要应对动物疾病、禁抗、环保等多重挑战，期待的反弹何时到来？农牧人面临前所未有的煎熬。

如何“熬”？一个“恒”字，能给我们许多答案。

沉心静气，苦练内功，以恒心守恒业，方能苦尽甘来。持之以恒才能蓄力生长。在不确定中永葆初心，守护内心的热度，才能让基业恒久，让农业继续发光。

助力农牧业走出迷茫，守得云开见月明，奥特奇与行业并肩同行，使命一致。

大会演讲嘉宾包括中国农业科学院饲料研究所蔡辉益，四川农业大学陈代文教授，正大康地农牧集团丁增光，中国农业大学营养学博士刘岭，四川天兆集团董事长、余式猪场创始人和设计师余平等。 

大会于10月12日上午正式开幕，探讨农业在塑造未来中的使命，中国畜牧业的发展趋势以及生猪产业的现状和展望。

与会者聆听关于禁用抗生素对农业产业的变革影响以及在波动市场中提高效率和降低成本的方法等议题。

12日下午，会议设置了猪、家禽两个分论坛。

家禽分论坛主题包括家禽研究进展、饲料营养与家禽肠道健康、种禽的营养和管理、以及家禽养殖中的增效降本方案等话题。

与会者还了解了蛋鸡未来的发展趋势以及蛋鸡健康对鸡蛋品质的影响。

生猪分论坛包括非常规原料在生猪养殖中的应用、饲料加工对生猪饲料效率的影响、生猪养殖的数字化管理以及加拿大生猪养殖业的未来发展趋势等议题。

还探讨了母猪营养与母子一体化、配方体系中的亮点与痛点以及提升猪肉品质的营养策略。

演讲嘉宾：四川农业大学原副校长、教授、博士生导师陈代文

10月13日上午，大会的最后一天讨论了中国生猪养殖体系、农业食品可持续性发展趋势、实施可持续农业食品解决方案以及农业食品转型中的效率提升等重要话题。

13日上午的圆桌讨论和新品发布会上，与会者共同探讨农业转型的时机，并了解了奥特奇推出新品家禽微量元素包，致力于家禽的可持续养殖方案。

中国的中产阶级不断壮大，消费者对高品质、安全的肉制品的需求将继续增长。这为养殖业提供了巨大的市场机会，需要不断提高产品质量，满足市场需求。

在本次大会上，与会者共同交流经验，分享了最新的科研成果，探讨解决养殖业面临的问题的有效途径，通过合作和共享，为中国生猪、家禽养殖业的可持续发展贡献智慧和力量。

China, as the world’s largest producer of pigs and a major producer of poultry as well, has seen animal farming serve as an economic cornerstone. However, in recent years, the industry has faced significant pressure both domestically and internationally. The global supply chain has seen massive disruption, resulting in a substantial rise in production costs, and challenges such as animal diseases and antibiotic bans have added pressure and impacted profitability. In addition, increased demand for environmental sustainability has added complexity across the industry.

This year’s symposium theme is “Heng” (恒), which in Chinese culture carries the meaning of perseverance, consistency, inheritance and sustainability. By focusing on our inner strengths, we can persevere in our industry and eventually enjoy the fruits of our labor. Only by persisting can we accumulate strength for growth.

Keynote speakers for the event include Dr. Huiyi Cai of the Institute of Feed Research at the Chinese Academy of Agricultural Sciences; Dr. Daiwen Chen of Sichuan Agricultural University; Zengguang Ding, senior vice president of Chia Tai Conti and president of the livestock business division; Dr. Ling Liu of China Agricultural University; and Ping Yu, chairman of Sichuan Tianzow and founder and designer of Yu’s Design.

The event commences as attendees delve into the role of agriculture in shaping the future, the development trends of animal husbandry in China, and the current status and prospects of the swine industry. Participants will discuss topics such as the transformative impact of antibiotic bans on the agricultural industry and the methods to enhance efficiency and reduce costs in fluctuating markets.

This session covers advancements in poultry research and the nutrition, gut health and management of breeding poultry, as well as cost-effective approaches in modern poultry farming. Participants will also gain insights into future trends in layer chicken farming and the influence of layer health on egg quality.

Discussions on swine farming include digital management, the unconventional application of raw materials, the impact of feed processing on feed efficiency, and future development trends in Chinese swine farming. The forum will also explore topics such as sow nutrition and mother-child integration, highlights and challenges in formulation systems, and nutritional strategies to enhance pork quality.

The final day of the event includes the main forum, discussing vital topics such as China's swine farming system, sustainable development trends in agricultural food, the implementation of sustainable agricultural food solutions, and efficiency improvements. Participants also hear commercial insights into the American food processing industry and discussions on connecting food consumption channels.

The panel and launch event are the highlights of the symposium. Participants collectively explore opportunities for agricultural transformation and gain insights into Alltech’s new Poultry Trace Mineral Pack, which supports sustainable poultry farming solutions.As China’s middle class continues to grow, the demand for high-quality and safe meat and egg products is on the rise. This presents a massive market opportunity for the livestock industry, requiring continual improvement in product quality to meet market demands.

During this conference, participants exchange experiences and share the latest research findings in the field. Through collaboration and knowledge-sharing, Alltech aims to contribute wisdom and strength to the sustainable development of pig and poultry farming in China.